Friday, February 28, 2014

Red Carpet Flavors: Make Your Oscars Party a Little Tipsier

What could be more lovely than a bowl of Tipsy Scoop? Not many things, but these Red Carpet beauties do give the delicious treat a run for its money. We compared our favorite leading ladies with our favorite Tipsy flavors to prepare for the Red Carpet this Sunday. This year we're hoping to add Amy Adams in Frangelico Affogato to the list!

Our Grasshopper Creme de Menthe flavor reminds us of the Edith Head designed gown that Grace Kelly wore in 1955 when she won Best Actress for her role in The Country Girl.

Our "Hot" Cinnamon Ginger Buttered Rum flavor reminds us of Susan Sarandon's Dolce & Gabbana dress from 1996, winning Best Actress for her role in Dead Man Walking.


The classic frock Julie Andrews wore in 1965, winning Best Actress for her role in Sound of Music, reminds us of our classic flavor, Cake Batter Vodka Martini.

Our Strawberry Rhubarb Bourbon flavor resembles Gwyneth Paltrow's Ralph Lauren dress from 1999, winning Best Actress for her role in Shakespeare in Love.

Our St. Germain & Tequila "Hot" Chocolate flavor reminds us of the elaborate gown Bette Davis wore in 1939 when she won Best Actress for her role in Jezebel.

Our Blood Orange & Campari flavor resembles Halle Berry's Elie Saab dress from 2002, winning Best Actress for her role in Monster's Ball.

Our Mango Margarita flavor reminds us of the Halston number Liza Minnelli wore in 1973 when she won Best Actress for her role in Cabaret.


The glamorous Randolph Duke gown Hilary Swank wore in 2000, winning Best Actress for her role in Boy's Don't Cry, reminds us of our Maple Bourbon Eggnog flavor.

The Rodarte dress Natalie Portman wore in 2011, winning Best Actress for her role in Black Swan reminds us of our Kir Royale flavor.

Our Irish Car Bomb flavor reminds us of the Lanvin gown Meryl Streep wore in 2012 when she won Best Actress for her role in The Iron Lady.






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